Escape to the islands for one final evening of indulgence before the season changes. A Last Taste of Summer is a festive, multi-course dinner featuring bold Caribbean flavors and fresh coastal pairings — expertly curated by The Chestnut Tree and paired with beer from DCBC and select wine offerings.
A Last Taste of Summer
at Denton County Brewing Company | In collaboration with The Chestnut Tree
Friday, September 5th
6:30 PM – 8:30 PM
Tickets: $79 per person
Denton County Brewing Co. | 200 E. McKinney St., Denton
🌺 Island attire encouraged!
Break out the tropical prints, breezy linen, and beachy vibes. Let’s say goodbye to summer in style.
🍽️ Full Menu & Pairings:
Conch Fritters
with house-made remoulade
Pea and Mint Hummus
with tortilla chips and fried plantains
Lobster Boil
butter-poached lobster with soft rolls
Chicken Skewer
with savory peanut sauce
Bahaman Potato Salad
with creamy dressing and island herbs
Pineapple Empanadas
sweet-savory pastries with tropical filling
Rum Cake
topped with cinnamon whipped cream
Tropical Fruit Platter
a refreshing finish with ripe seasonal fruit
About:
Experience a true harmony of flavors at A Last Taste of Summer. The full menu has been thoughtfully paired with beer and wine by Seth Morgan, DCBC owner, Certified Cicerone, and BJCP judge, ensuring every sip enhances every bite. Culinary artistry is led by Chef Suzanne Johnson and her team, who bring bold Caribbean inspiration to every plate. Together, they’ve created an unforgettable evening of taste, texture, and tropical indulgence.
🌞 One Night. Eight Courses. Endless Flavor.
Seating is limited — secure your spot now and toast to summer’s finale with us.
👉
https://dentoncbc.ticketspice.com/last-taste-of-summer-dinner
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⚠️ Shellfish Allergy Notice:
This menu contains shellfish and may not be suitable for individuals with shellfish allergies. Please inform staff of any dietary restrictions before the event.
Also check out other Workshops in Denton, Food & Drink events in Denton.
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